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Vegetable Description: Beefsteak is the old standby, with huge, delicious fruits often growing to over a pound and have vigorous vines. It is used mostly in home gardens and should be staked. Note: Certain parts of plant may be poisonous if ingested.
Days Maturity: 70 to 100
Vegetable Height: 72” to 96”
Vegetable Spacing: 30 in to 36 in
Vegetable Planting: Sow seeds indoors before last frost. Plant seeds about 1/4” under soil surface, then transplant seedlings to garden with 30” - 36” between plants.