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    Parsnip Seeds - All American
    Parsnip Seeds - All American
    Parsnip Seeds - All American

    Parsnip Seeds - All American

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    Premium All American Parsnip Seeds Approx. 200 Premium Seeds

    (100% Non-GMO, Heirloom, Open-Pollinated)

    All American Parsnip – The "Sweet as Candy" Heirloom Root for Nutty, Creamy Harvests


    The Legendary Fall Harvest Pumpkin with Vigorous Vines

    Shop the highest quality parsnip seeds all american growers depend on for a bountiful and flavorful harvest. Purchasing our premium parsnip seeds all american selection is an outstanding choice for producing an abundant and robust backyard crop. When it comes to flavor that improves with the cold, All American is the "Gold Standard." This classic heirloom is famous for its smooth, ivory-white skin and its tender, coreless flesh that develops a rich, honey-like sweetness after the first frost. At The Seed Guy®, we recommend choosing our open-pollinated parsnip seeds all american stock because it offers a gourmet flavor profile—nutty, earthy, and sweet—that you simply cannot find in grocery store parsnips which are often woody or bitter. To get your early root crops perfectly dialed in, check out our Quick Growing Specifications below, or jump over to read the official Old Farmer's Almanac Garden Guide.

    In the garden, choosing our quality parsnip seeds all american packets delivers a rugged and reliable performer. This old fashioned flavor selection is exceptionally quick to mature, meaning selecting these open-pollinated seeds ensures your plants thrive fast. It is a reliable producer of uniform, 10-to-12-inch roots that resist canker and store exceptionally well, while growing beautifully alongside your mustard green seeds or heirloom mustard greens plots. It is a fantastic companion plant for onions and garlic, helping to keep garden pests away from the delicate tops while you harvest fast. At The Seed Guy®, our items are tested for elite germination, ensuring your plot is overflowing with healthy, tapered roots from an old reliable favorite. Growing these allows you to leave them through the winter, letting nature's "sugar-chill" turn every root into a garden-fresh treat.

    Planting Tips & Variety Benefits

    Our premium selection makes it easy to find an old fashioned color online. These traditional southern vegetable seeds produce large deep white roots that thrive as a fast growing vegetables rows. If you are looking for dependable backyard salad crops, our inventory holds the finest non-gmo heirloom choices for your patch. Brought to you by The Seed Guy ®.

    Why choose heirloom All American Parsnip Seeds?

    ✅ 100% Non-GMO & Open-Pollinated
    ✅ Smooth, creamy white skin with a tender, coreless center for visual appeal
    ✅ Develops an incredible honey-sweet flavor after a light frost alongside cold hardy greens
    ✅ Excellent storage life—keeps for months in a root cellar or fridge in the patch
    ✅ High in fiber, vitamins, and minerals for healthy home-grown nutrition
    ✅ Uniform root shape makes peeling and prep work easy to protect surrounding backyard crops
    ✅ Fast growing vegetables layout that has set the standard for reliable fall and winter harvests

    Master Yield Icon PLAN FOR SUCCESS: How much should you plant for your family? Take the guesswork out of your garden with our Master Garden Yield Guide & Planting Chart.
    Canning Jar Icon ROOT CROP ESSENTIALS: Root vegetables are a homestead favorite for pressure canning and long-term storage! Learn which varieties are vital for your spring garden in our guide to 8 Essential Spring Root Vegetables.
    AphidCabbage Worm GARDEN DEFENSE: Stop Cabbage Worms and Aphids! Protect your crops organically with our internal Natural Pest Management Guide. For more community growing tips, follow our external page at The Seed Guy Facebook Page.
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    Quick Growing Specifications:

    Hardiness Zone: 2-9
    Days to Maturity: 100-120 Days
    Planting Depth: 1/2" Deep
    Plant Spacing: 3-4" Apart
    Germination: 14-21 Days

    All American Parsnip Planting Instructions:

    1. When to Plant: Parsnips require a long growing season. Sow outdoors in early spring as soon as the soil is workable and not frozen. For a late fall harvest that you can "overwinter," sow again in mid-summer.

    2. Preparation: These roots love to go deep! You must double-dig your garden bed to at least 12 inches, removing all rocks, sticks, and hard clumps. If the root hits a rock, it will "fork." Work in plenty of organic compost, but avoid fresh manure which can cause hairy roots.

    3. Sowing: Sow seeds 1/2 inch deep. Parsnip seeds are notoriously slow and "fussy" to sprout. The secret is to keep the soil surface constantly moist. If the soil crusts over, the tiny sprout won't be able to break through. Many gardeners "sand" the row or use a light mulch to keep it damp.

    4. Care: Once seedlings reach 2-3 inches tall, thin them carefully to 3-4 inches apart to give the bulbs room to expand. Keep the bed meticulously weeded, as parsnips do not like to compete for nutrients. Mulching helps keep the roots cool and the moisture levels even.

    5. Pests and Diseases: The Carrot Rust Fly is the most common visitor. To protect your crop, use floating row covers or plant alongside pungent onions. To prevent rot, ensure your soil is well-draining and never allow water to sit in the crown of the plant.

    Pastinaca sativa

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    Parsnip Seeds - All American

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    $2.95
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